Sunshine Citrus Fruit Salad Recipe

Introduction

Brighten your day with this refreshing Sunshine Citrus Fruit Salad, a colorful mix of berries and watermelon tossed in a zesty honey-lime dressing. It’s perfect for a light snack or a vibrant side dish that celebrates fresh, fruity flavors.

A white ceramic bowl filled with a colorful fruit salad made up of layered sections of bright orange mandarin slices, pale yellow peach slices, and red plum slices. Fresh green mint leaves are scattered on top, adding contrast and freshness. A gold spoon rests on the side inside the bowl, which is held by a woman's hand against a soft white marbled background. The fruit looks juicy and vibrant, with the colors arranged in a way that each fruit layer stands out clearly. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 cup strawberries, hulled and sliced
  • 1 cup blueberries
  • 2 cups watermelon, cubed
  • 1/4 cup fresh mint leaves, chopped
  • 2 tablespoons honey
  • 1 lime, juiced

Instructions

  1. Step 1: In a large bowl, combine the strawberries, blueberries, and watermelon.
  2. Step 2: Add the chopped mint leaves to the fruit mixture.
  3. Step 3: In a small bowl, whisk together the honey and lime juice to make the dressing.
  4. Step 4: Drizzle the honey-lime dressing over the fruit salad and gently toss to combine.
  5. Step 5: Chill the salad in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

Tips & Variations

  • For extra texture, add toasted nuts like almonds or pecans before serving.
  • Swap out watermelon for cantaloupe or mango for a different tropical twist.
  • Use agave syrup instead of honey for a vegan-friendly option.

Storage

Store the fruit salad in an airtight container in the refrigerator for up to 2 days. It’s best enjoyed chilled and fresh, as the fruit may release more juice and soften over time. Give it a gentle toss before serving again.

How to Serve

A white bowl filled with a bright, colorful fruit salad made of layered slices of orange, red grapefruit, and light yellow peach or nectarine pieces. On top, there is a sprinkle of fresh green mint leaves, adding a fresh look. A gold spoon is placed on the right side inside the bowl. The bowl is held by a woman's hand over a white marbled texture surface. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this fruit salad ahead of time?

Yes, you can prepare it up to a day in advance. Keep it refrigerated and toss gently before serving to refresh the flavors.

What can I use instead of fresh mint?

If fresh mint isn’t available, try fresh basil for a different but pleasant herbal note or omit it altogether for a simpler flavor.

Print
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Sunshine Citrus Fruit Salad Recipe


  • Author: Noah
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

A refreshing and vibrant Sunshine Citrus Fruit Salad combining sweet strawberries, blueberries, juicy watermelon, and a zesty honey-lime dressing, garnished with fresh mint leaves. Perfect as a light snack or a healthy dessert.


Ingredients

Scale

Fruit

  • 1 cup strawberries, hulled and sliced
  • 1 cup blueberries
  • 2 cups watermelon, cubed
  • 1/4 cup fresh mint leaves, chopped

Dressing

  • 2 tablespoons honey
  • 1 lime, juiced

Instructions

  1. Combine fruits: In a large bowl, mix together the sliced strawberries, blueberries, and cubed watermelon to form the fruit base of the salad.
  2. Add mint: Incorporate the chopped fresh mint leaves into the fruit mixture for a burst of herbal freshness.
  3. Prepare dressing: In a small bowl, whisk together the honey and freshly squeezed lime juice until well blended, creating a sweet and tangy dressing.
  4. Toss salad: Drizzle the honey-lime dressing over the fruit and mint mixture, then gently toss everything together to evenly coat the fruit with the dressing.
  5. Chill: Refrigerate the salad for at least 30 minutes to let the flavors meld and to serve it chilled and refreshing.

Notes

  • Use fresh, ripe fruit for the best flavor.
  • Adjust the honey amount if you prefer a sweeter or more tart dressing.
  • Mint can be substituted or combined with fresh basil or cilantro for different flavor profiles.
  • Chilling the salad enhances the taste but it can be served immediately if short on time.
  • Make sure to gently toss the fruit to avoid bruising.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American

Keywords: citrus fruit salad, refreshing fruit salad, honey lime dressing, summer fruit salad, healthy dessert

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