Homemade Chicken Seasoning Blend Recipe
Introduction
This versatile chicken seasoning blend brings a perfect balance of herbs and spices to your poultry dishes. It’s easy to make and enhances the flavor of baked, roasted, or fried chicken with minimal effort.

Ingredients
- 1 tsp sea salt flakes
- 1 tsp black pepper, freshly ground
- 1 tsp paprika
- 1 tsp garlic granules
- 1 tsp onion granules
- 1 tsp dried thyme
- 1 tsp dried oregano
Instructions
- Step 1: Measure out all the ingredients in a bowl and stir them together thoroughly.
- Step 2: Optionally, blend the mixture lightly in a blender or crush with a pestle and mortar to create a finer powder.
- Step 3: Sprinkle the seasoning evenly over your chicken before baking, roasting, or frying.
Tips & Variations
- For a smoky flavor, substitute smoked paprika for regular paprika.
- Add a pinch of cayenne pepper for a spicy kick.
- Use fresh herbs instead of dried for a more vibrant taste, adjusting quantities accordingly.
- Store the seasoning in an airtight container to keep it fresh longer.
Storage
Keep the chicken seasoning in an airtight container stored in a cool, dry place for up to 3 months. Avoid moisture to preserve freshness. Use as needed to enhance your chicken dishes.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use this seasoning on other meats?
Yes, this blend works well on turkey, pork, and even vegetables for added flavor.
How much seasoning should I use per chicken portion?
A good rule is about 1 to 2 teaspoons per pound of chicken, but adjust to your taste preference.
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Homemade Chicken Seasoning Blend Recipe
- Total Time: 5 minutes plus chicken cooking time
- Yield: Approx. 7 teaspoons of seasoning, enough for seasoning about 4 pounds of chicken
Description
A versatile and flavorful chicken seasoning blend that perfectly complements any chicken dish. This mix of sea salt, black pepper, paprika, garlic and onion granules, thyme, and oregano enhances the natural taste of chicken whether baked, roasted, or fried.
Ingredients
Chicken Seasoning Ingredients
- 1 tsp sea salt flakes
- 1 tsp black pepper, freshly ground
- 1 tsp paprika
- 1 tsp garlic granules
- 1 tsp onion granules
- 1 tsp dried thyme
- 1 tsp dried oregano
Instructions
- Measure Ingredients: Gather 1 teaspoon each of sea salt flakes, freshly ground black pepper, paprika, garlic granules, onion granules, dried thyme, and dried oregano.
- Combine Seasonings: Place all measured ingredients into a bowl and stir thoroughly to combine evenly. Alternatively, use a blender or pestle and mortar to create a finer powder if desired.
- Season Chicken: Sprinkle the seasoning mix generously over chicken pieces before cooking.
- Cook Chicken: Use the seasoned chicken in your preferred cooking method such as baking, roasting, or frying to enhance flavor.
Notes
- This seasoning blend can be made in larger batches and stored in an airtight container for future use.
- Adjust salt quantity to taste or dietary requirements.
- For a spicier version, consider adding cayenne pepper or chili flakes.
- Works well not only on chicken but also on other meats and vegetables.
- Prep Time: 5 minutes
- Cook Time: Varies depending on cooking method chosen for chicken (15-30 minutes typical)
- Category: Seasoning Mix
- Method: No-Cook
- Cuisine: American
Keywords: Chicken seasoning, homemade chicken rub, chicken spice mix, poultry seasoning

