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Creamy Cajun Shrimp Pasta Recipe

Creamy Cajun Shrimp Pasta Recipe


  • Author: Noah
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Non-vegetarian

Description

Indulge in a rich and flavorful Creamy Cajun Shrimp Pasta that brings together succulent shrimp, creamy sauce, and Cajun spices. This dish is perfect for a special dinner or any time you crave a comforting yet zesty pasta dish.


Ingredients

Scale

For the Shrimp:

  • 150 g (0.3 lb) shrimp
  • 1 tsp lemon juice
  • 1 tsp smoked paprika
  • 1 ½ tsp cajun seasoning
  • 2 tsp olive oil

For the Pasta:

  • 200 g (0.4 lb) tagliatelle
  • Water
  • Salt
  • 1 tbsp unsalted butter
  • 23 garlic cloves (minced)
  • ½ (40g) yellow onion (diced)
  • ½ (80g) red bell pepper (diced)
  • 2 tsp concentrated tomato paste
  • 1 cup (250 ml) heavy cooking cream
  • 23 tsp Cajun seasoning
  • 1 tsp red pepper flakes
  • 1 tsp dried parsley
  • ½ tsp smoked paprika
  • ½ cup Parmesan (freshly grated)
  • 1 tbsp fresh basil (or parsley) (chopped)
  • Salt (to taste)
  • Fresh basil (or parsley)
  • Parmesan (freshly grated)

Instructions

  1. Prep the Shrimp: Peel and devein fresh shrimp or ensure frozen shrimp are defrosted. Season with Cajun blend, smoked paprika, and lemon juice. Allow to marinate for 5-10 minutes.
  2. Cook the Shrimp: Heat olive oil in a pan, cook the shrimp until golden brown and crust forms, about 2-3 minutes per side. Remove from pan.
  3. Cook the Pasta: Boil salted water, cook tagliatelle al dente. Reserve 1 cup of pasta water.
  4. Prepare the Sauce: In the same pan, sauté garlic, onion, and bell pepper. Add tomato paste, cream, Cajun seasoning, parsley, smoked paprika, and Parmesan. Adjust salt.
  5. Combine: Add cooked pasta, shrimp, and basil. Mix well, adding pasta water. Turn off heat promptly.
  6. Serve: Garnish with basil and Parmesan. Serve with garlic bread.

Notes

  • Ensure not to overcook the shrimp to maintain their tenderness.
  • Adjust the Cajun seasoning and red pepper flakes to suit your spice preference.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 480 kcal
  • Sugar: 2g
  • Sodium: 780mg
  • Fat: 25g
  • Saturated Fat: 14g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 3g
  • Protein: 22g
  • Cholesterol: 170mg

Keywords: Creamy Cajun Shrimp Pasta, Cajun Pasta Recipe, Shrimp Pasta Recipe