Description
Learn how to make the Best Grilled Cheese Burrito, a delicious copycat recipe inspired by Taco Bell. This recipe combines savory ground beef, flavorful spices, creamy sauces, and crunchy toppings all wrapped in a warm tortilla. Perfect for a satisfying meal!
Ingredients
Scale
Ground Beef:
- 1 lb ground beef
- 1 tbsp olive oil
- 1 onion (diced)
- 1 tsp salt and black pepper (adjust to taste)
- 1 tsp smoked paprika
- 1 tsp dried oregano
- ½ cup tomato sauce
Assembly:
- 4 large flour tortillas
- 3 tbsp spicy mayo
- 1 cup fried rice
- 1 cup nacho cheese sauce
- 1 cup sour cream
- 1 cup tortilla chips
Instructions
- Prepare the Ground Beef: Heat olive oil in a large skillet over medium heat. Sauté onion until soft. Add ground beef, cook until browned. Season with salt, paprika, oregano. Stir in tomato sauce, simmer.
- Assemble the Burritos: Spread spicy mayo on tortillas. Add rice, cheese sauce, sour cream, tortilla chips, and beef. Roll tightly.
- Roll and Grill: Fold sides of tortilla, roll tightly. Grill in a skillet until crispy and golden.
- Serve: Enjoy hot burritos with extra spicy mayo on the side.
Notes
- You can customize the fillings to suit your preferences, such as adding veggies or different sauces.
- Feel free to top the grilled burritos with fresh salsa or guacamole for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito
- Calories: 650
- Sugar: 4g
- Sodium: 1200mg
- Fat: 32g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 110mg
Keywords: Grilled Cheese Burrito, Taco Bell Copycat, Ground Beef Burrito, Mexican Burrito
