Description
This homemade flavored yogurt recipe combines fresh mixed berries cooked into a naturally sweetened berry jam with creamy organic whole plain yogurt. Enhanced with coconut sugar or honey and optional seeds for added texture, it offers a simple, healthy, and delicious treat perfect for breakfast or a snack.
Ingredients
Scale
Berry Jam
- 1 cup Fresh Mixed Berries
- Water, as needed (about 2 tablespoons)
- Coconut Sugar, to taste (about 1-2 teaspoons) or honey, to taste
Yogurt Mix
- 1 cup Organic Whole Plain Yogurt
- Coconut Sugar or honey, to taste (optional)
- Favorite seeds for sprinkling (such as chia, flax, or pumpkin seeds) – optional
Instructions
- Cook the Berries: In a saucepan, combine 1 cup fresh mixed berries with a small amount of water. Cook over medium heat for a few minutes until the berries soften and release their juices. Sweeten with coconut sugar or honey to your taste. Remove from heat and let the berry mixture cool completely.
- Mix Yogurt and Berry Jam: In a bowl, add 1 cup organic whole plain yogurt. Pour the cooled berry jam into the yogurt and stir gently until well combined.
- Add Final Touches: Sprinkle your favorite seeds over the yogurt mixture for added texture and nutrition. If desired, add more coconut sugar or honey to adjust the sweetness. Serve immediately and enjoy this healthy, easy, and flavorful treat.
Notes
- You can substitute coconut sugar with honey or maple syrup depending on your preference.
- If you prefer a smoother texture, you can blend the cooked berries before mixing into the yogurt.
- Use any combination of fresh or frozen berries according to availability.
- This yogurt dish is best enjoyed fresh but can be refrigerated for up to 2 days.
- Adding seeds like chia or flax increases fiber and protein content.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Keywords: homemade yogurt, flavored yogurt, berry yogurt, healthy breakfast, mixed berries, coconut sugar, easy yogurt recipe
