Description
Crispy, cheesy air fryer nachos layered with seasoned black beans, fresh tomatoes, and jalapeños, topped with creamy sour cream and guacamole for a quick and delicious snack or appetizer.
Ingredients
Scale
Main Ingredients
- 4 cups tortilla chips
- 2 cups shredded cheese (cheddar or a mix of cheddar and Monterey Jack)
- 1 can (15 oz) black beans, drained and rinsed
- 1 cup diced tomatoes (fresh or canned)
- 1/2 cup sliced jalapeños (pickled or fresh)
Toppings and Garnish
- 1/2 cup sour cream (for serving)
- 1/2 cup guacamole (for serving)
- 1/4 cup chopped fresh cilantro (optional, for garnish)
Optional
- 1 teaspoon taco seasoning (optional)
Instructions
- Preheat Air Fryer: Preheat your air fryer to 350°F (175°C) to ensure even cooking and crispy chips.
- Prepare Bean Mixture: In a mixing bowl, combine the drained black beans, diced tomatoes, and taco seasoning if using. Stir well to blend the flavors.
- Layer First Half: Arrange half of the tortilla chips evenly at the bottom of the air fryer basket to create the base.
- Add First Toppings: Sprinkle half of the shredded cheese over the chips, then spread half of the black bean mixture evenly on top, followed by half of the sliced jalapeños.
- Repeat Layers: Add the remaining tortilla chips as a second layer, then top with the remaining cheese, black bean mixture, and jalapeños to complete the layers.
- Cook Nachos: Cook in the air fryer at 350°F (175°C) for 6-8 minutes. Check periodically to ensure cheese is melted, bubbly, and chips are crisp without burning.
- Serve: Carefully transfer the nachos to a serving plate, as they will be hot and the cheese melted.
- Add Toppings: Dollop sour cream, guacamole, and sprinkle chopped fresh cilantro on top if desired. Serve immediately for best texture and flavor.
Notes
- For extra spice, use fresh jalapeños and add a dash of hot sauce.
- You can substitute black beans with refried beans or pinto beans based on preference.
- Use a mix of cheeses for richer flavor, such as cheddar and Monterey Jack or pepper jack for a spicy kick.
- Do not overcrowd the air fryer basket to ensure even cooking and crispy chips.
- Adjust cook time based on your air fryer model and chip thickness to avoid burning.
- Optional taco seasoning enhances the bean mixture but can be omitted for a milder taste.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack, Appetizer
- Method: Air Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 3g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 6g
- Protein: 12g
- Cholesterol: 30mg
Keywords: air fryer nachos, cheesy nachos, black bean nachos, quick snack, Mexican appetizer, air fryer recipes
